Session # 5 @ November 21st

Fifth session of Turkish Cuisine Classes will be held next Saturday, November 21st.

Our menu for this week is as follows:

* Winter Salad
* Rice with Almonds
* Baked Trout fish
* Rolled Baklava

Please mark your calendars to attend and kindly RSVP to contact@tawadallas.org if you are planning to attend.

Make sure you secure your spots ahead of time as our seating is limited.

Hope to see you this Saturday!